Team Building Activity - Handmade Ravioli Dinner

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

Prepare ravioli from scratch alongside your team in this pasta-making class with Chef Yapo.

From homemade ravioli to rich bolognese sauce to hazelnut-studded brownies, prepare your team for an exquisite ravioli dinner in this interactive team building class.

Begin by creating a plan with Chef Yapo to complete all courses in a timely manner. With a plan in place, you'll make a fresh Caesar salad with creamy anchovy vinaigrette, then focus on your pasta, which features squid ink and ricotta cheese. Your team will prepare the bolognese sauce as you fill the ravioli, then mix and bake the chocolate-hazelnut brownies. Buon appetito!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 15
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Gourmet, Italian, Pasta Making

Cozymeal guest reviews for other experiences with Chef Yapo

Anne S.

Anne

23 May 2022

Great night and great food!

Alex M.

Alex

10 May 2022

Great experience. He helped to refine some of our techniques and taught new ones. Meal turned out great and whole family liked him.

Anthony B.

Anthony

24 Apr 2022

Wonderful meal, great personality, all around fantastic experience!

$ 149 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.


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Meet your chef

Chef Yapo
Chef Yapo Verified chef
Food safety certified

Chef Yapo graduated from San Diego Culinary Institute and quickly learned that he loved talking about food with the customers more than working in the restaurant, so he started working for people directly with local and organic foods in 2009. Chef Yapo enjoys handmade pasta, unique flavors and global fusion flavors, and is very passionate about no-food-waste-cooking and teaching others how to do it.

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