Team Building Activity - An Upscale Brunch
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In this hands-on team building cooking class with Chef Ivan, you and your team will work together to prepare a gourmet four-course brunch menu that brings some of the best Italian, French and American brunch recipes to the table.
Some of the dishes you and your team can look forward to preparing and enjoying together include a croque-madame breakfast sandwich on brioche bread with truffle pâté and sautéed mushrooms, steak with blanched asparagus and homemade hollandaise sauce, pancakes topped with homemade blueberry jam, and more!
Guests are welcome to bring wine and beer to enjoy during the class.
Creamy Polenta and Poached Eggs
With Brussels sprouts and a bacon carbonara sauce
Mushroom Croque Madame
With an arugula-tomato salad, fried egg, brioche bread and truffle pâté
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Pancakes and Blueberry Jam
With ricotta, lemon zest and powdered sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 6
- Maximum Guests 16
- Meal Courses 4
- Event Duration 3 hours
- Labels Beginner, Corporate, Fun, Gourmet, Group
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