Team Building Activity - Japanese Vegan

What You’ll Do

Learn a variety of traditional Japanese vegan dishes!

In this Japanese vegan cooking class, Chef Leo will teach you a variety of popular dishes that are healthy, hearty, and delicious. Starting with miso dengaku tofu and eggplant, you'll learn to prepare a miso-rich dengaku sauce which coats and caramelizes the tofu and eggplant -- vegans and carnivores alike will be satisfied by the umami-rich dish. Next you'll make a spinach ohitashi, a seasoned boiled spinach dish that is very traditional for warm weather. Finally, you'll prepare the perennial favorite vegetable tempura with a side of soba.

Guests are welcome to bring their own beverage.

Details
  • Minimum Guests 6
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Corporate, Group, Japanese, Sushi Making, Vegan

Meet your chef

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Chef Leo Verified Chef

Chef Leo has been working as a sushi chef for over 10 years. He has also taught at a world-renowned sushi school, guiding professional chefs on the proper technique of this unique craft as they begin a career in sushi. Chef Leo will share expert tips on a variety of sushi skills, from basic rolls to whole-fish cutting. He looks forward to seeing you in class!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn a variety of traditional Japanese vegan dishes!

In this Japanese vegan cooking class, Chef Leo will teach you a variety of popular dishes that are healthy, hearty, and delicious. Starting with miso dengaku tofu and eggplant, you'll learn to prepare a miso-rich dengaku sauce which coats and caramelizes the tofu and eggplant -- vegans and carnivores alike will be satisfied by the umami-rich dish. Next you'll make a spinach ohitashi, a seasoned boiled spinach dish that is very traditional for warm weather. Finally, you'll prepare the perennial favorite vegetable tempura with a side of soba.

Guests are welcome to bring their own beverage.

Details
  • Minimum Guests 6
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Corporate, Group, Japanese, Sushi Making, Vegan
Reviews

Verified guest reviews for other experiences with Chef Leo

Maggie

Maggie

19 Mar 2018

Chef Leo was very friendly! He gave great direction and taught us well. Can't wait to make sushi at home
Lisa

Lisa

03 Feb 2018

It was so much fun
Kendall

Kendall

07 Jan 2018

We had such a great time learning how to make sushi with Chef Leo! He arrived on time and brought everything we needed for the class. The ingredients were fresh and very well prepared. He was patient and assisted us in making 5 different rolls throughout the class. Such a friendly guy! By the end of the night, we learned a fantastic new skill and were left with a delicious sushi feast. I highly recommend this class!