Team Building Activity - Traditional Asian Takeout
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In this team building class with Chef Joaselyn, you will learn how to prepare a four-course Asian-inspired menu using fresh, easy-to-find ingredients and easy-to-master cooking techniques.
Some of the Asian takeout recipes and dishes you will learn alongside your team include a rock shrimp tempura appetizer swimming in bold and bright flavors, a glistening ginger sesame chicken entrée served over perfectly cooked vegetable fried rice, handcrafted spring rolls filled with a myriad of crisp flavors and textures, and a variety of homemade mochi for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 20
- Maximum Guests 30
- Meal Courses 4
- Event Duration 3 hours
- Labels Asian, Corporate, Fun, Group
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