Team Building Activity - A Lesson In French Cuisine

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask

Travel to culinary France with professional chef, Pierre, and your team!

Join Chef Pierre as he introduces your team to flavorful and decadent homemade French cuisine.

In this hands-on class, you and your team will experience a true lesson in classic French cuisine, and learn cooking techniques and skills to incorporate into your every day dishes. Alongside your colleagues, you'll begin by crafting a colorful salad bursting with flavor from fresh beets, heirloom tomatoes and burrata cheese, followed by learning how to perfectly sauté salmon. Up next, a saffron pearl pasta you'll crave for days. Work together to finish the class with a traditional French apple tarte tatin.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 12
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Corporate, French, Fun, Gourmet, Group

Cozymeal guest reviews for other experiences with Chef Pierre C.

Carlos M.


02 Dec 2021

Chef Pierre was great. He showed us how to make great food and was good company. Would love to have him at our home again.

Yeni M.


30 Jul 2021

Appreciated that he came early to set up. Delicious surprise salad that he made for us. Disappointments: we asked for rare steak and he made it medium/well done. No mushroom sauce for the steak either. He kept having us repeat the steps on how to make certain dishes & overall did not feel like the teaching portion was a welcoming environment as we felt he was arrogant.



28 Jun 2021

He is great, and I learned a lot. I wish he wouldn’t lean in so close when he talks, especially considering we are getting out of a pandemic. I also don’t know if this is just part of his shtick, but he talks about himself and his past a lot. He really is good at what he does, but the stories got tiresome because they were all about how great he is. I wonder if that is just part of his entertainment? When he did talk about food and the science of food, that was awesome. I wish he had done more of that. He is very knowledgeable.

Meet your chef

Chef Pierre C.
Chef Pierre C. Verified chef
Food safety certified

Chef Pierre was born in France and spent 12 years studying cooking there as well as one year studying in Italy. He has worked with some of the top chefs in the world, including Chef Alain Ducasse. Chef Pierre is an expert with all types of fish and meat, and can also make great sauces and desserts. He has been a chef instructor and executive chef for many years, and has even cooked for four United States presidents. Chef Pierre's style of teaching is from the heart.

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