Rachael Ray Cook + Create 10-Inch Hard Anodized Nonstick Frying Pan

1 review
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$39.95 Reg. $80.00
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Description

With a streamlined handle and roomy interior, the Rachael Ray Cook + Create 10-Inch Hard Anodized Nonstick Frying Pan is a wonderful addition to a home kitchen. Frying, sautéing, simmering and searing just got leveled up with this kitchen tool.

 

The Rachael Ray hard anodized frying pan is made from thick-gauge hard anodized aluminum to deliver excellent performance, durability and even heating. Pancakes, eggs, cheesy dishes and rich sauces slide right out due to the three-layer nonstick coating. This also makes cleanup quick and easy and allows the use of wooden, metal or plastic stirring utensils without the worry of scratching. A wider cooking surface is perfect for larger portions and one-pan meals. Designed for the stovetop, the Rachael Ray 10 inch frying pan is oven-safe to 400 degrees.

 

Dual rivets on the Rachael Ray frying pan handle provide balance and stability while moving from stovetop to oven or from counter to table. Rivets are also coated with nonstick for all-around great performance.

 

Dimensions: 10”

Care & Use: Hand wash

Materials: Anodized aluminum

1 Product Review
Cozymeal Team Shot
Cozymeal Team
18 Apr 2023
We chose the Rachael Ray Cook + Create 10-Inch Hard Anodized Nonstick Frying Pan for its nonstick properties and excellent heat retention. It’s oven-safe to 400 degrees, which makes it perfect for starting a recipe on the stove and then moving to the oven to finish the cooking process. We reach for it for everything from frying eggs and bacon to flipping pancakes, searing steaks and simmering sauces.