Maine Man Oyster Knife

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Anyone who’s had to shuck oysters knows the grueling work that goes into prying them open, but the Maine Man Oyster Knife makes the whole process so much easier. Designed with a contoured handle with finger guards and a special, pointed blade made of Japanese stainless steel with a tapered edge for extra-precise leverage, this oyster knife makes light work of even the most stubborn shells. It’s not just for those of us who love to eat oysters, either—it doubles as an excellent clam knife. The unique design of this tool makes it perfect for prying open the tightest oyster and clam shells so you don’t have to exert as much energy when preparing your favorite seafood dinners. With Maine Main’s oyster shucking knife, dishes like oysters Rockefeller, fried oysters, clams oreganata, clambakes, grilled mussels, moules frites—basically any shellfish-focused dish—are all at your fingertips. And, because it’s such a compact size with a durable blade that can be resharpened as needed, you can keep this seafood knife around for years to come, without it taking up much of your precious drawer space at all. 


Dimensions: Length: 6” (blade length is 2.75”)

Care & Use: Hand wash in warm, soapy water

Materials: Wood, stainless steel