Private Chef - An Elegant Holiday Feast

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Christmas

starting at

$ 129 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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Serving time

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What You’ll Do

Enjoy effortless entertaining this holiday with a gourmet meal for friends, family or work colleagues.

Indulge this holiday season with a private chef experience that delivers world-class cuisine to your home or a chosen venue. Chef Carey manages every detail, from preparing four restaurant-worthy courses on-site to cleaning up.

Begin with a caramelized onion and Gruyère cheese tart, followed by a velvety wild mushroom velouté finished with a hint of truffle oil. The centerpiece features an herb-crusted beef tenderloin served with red wine demi-glace, garlic mashed potatoes and roasted root vegetables. Conclude your evening with a refined cheese board course featuring homemade ricotta and spiced nuts or indulge in a sophisticated dessert. Book your private chef today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Caramelized Onion & Gruyère Tart

With thyme, flaky salt and buttery puff pastry

Wild Mushroom Velouté

With truffle oil and chive crème fraîche

Herb-Crusted Beef Tenderloin

With horseradish crème, garlic mashed potatoes, sherry-glazed root vegetables and red wine demi-glace

Cheese Board Selection

The cheese course can be replaced with a dessert upon request

With triple-cream Brie, aged Cheddar, homemade ricotta, spiced nuts, cranberry compote and rosemary-Gorgonzola crackers

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 10
Meal Courses 4
Event Duration 3.5 hours
Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
Labels Christmas, Healthy, Holiday, New Year, Organic, Thanksgiving

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Carey

1 review

An executive chef and certified sommelier, Chef Carey brings nearly 15 years of culinary expertise and hospitality leadership to the table. With a background spanning menu development, wine pairing, catering and event design, she blends creativity with professionalism in every detail. Chef Carey also runs a farm-to-table charcuterie and cheese business, showcasing her passion for artisanal ingredients and presentation. Her hands-on cooking classes are fun, flavorful and designed to inspire a deeper appreciation for fresh, local cuisine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Carey will travel to guests within Kansas City for this experience.