Private Chef - A Sun-Soaked Mediterranean Soirée

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Holiday

Private Chef A sun soaked Mediterranean soirée

starting at

$ 129 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

Take a four-course tour of the Mediterranean with this indulgent dinner.

Give your guests and their tastebuds an experience to remember with this upscale and mouth-wateringly-Mediterranean private chef experience. With everything done for you, including all grocery shopping, cooking and even the clean-up afterwards, you’ll enjoy a 4-course tour of this most foodie of regions.

Starting with whipped Feta cheese with roasted grapes and a golden couscous salad. Before tucking into sumac-spiced lamb chops, eggplant purée and pomegranate molasses drizzle. For dessert? A seasonal Mediterranean cheeseboard ends the evening on a decidedly refined note. Reserve this private chef menu today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Whipped Feta With Roasted Grapes & Thyme

With charred sourdough and lemon zest oil

Golden Couscous Salad With Preserved Lemon & Fresh Herbs

With arugula, dill, golden raisins, toasted pine nuts and olive oil

Sumac-Spiced Lamb Chops

With charred eggplant purée, pomegranate molasses drizzle and fresh mint-chive oil

Seasonal Mediterranean Cheese Board

The cheese course can be replaced with a dessert upon request

With Manchego, aged goat cheese, Marcona almonds, dates and lavash crackers

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 10
Meal Courses 4
Event Duration 3.5 hours
Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
Labels Healthy, Holiday, Mediterranean, New Year, Organic, Thanksgiving

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Carey

1 review

An executive chef and certified sommelier, Chef Carey brings nearly 15 years of culinary expertise and hospitality leadership to the table. With a background spanning menu development, wine pairing, catering and event design, she blends creativity with professionalism in every detail. Chef Carey also runs a farm-to-table charcuterie and cheese business, showcasing her passion for artisanal ingredients and presentation. Her hands-on cooking classes are fun, flavorful and designed to inspire a deeper appreciation for fresh, local cuisine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Carey will travel to guests within Kansas City for this experience.