Private Chef - Signature Steak Menu

With Chef Kenneth
5.0 (62 Reviews)
CHEF TRAVELS TO YOU
Private Chef - Signature Steak Menu: steak au poivre, arugula beet salad, and panna cotta
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

$119 PER PERSON

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

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Your CHEF

Chef Kenneth
5.0 (62 Reviews)
Serving the Manhattan area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Michelin-starred Chef Kenneth has brought his talents to some of the finest restaurants in New York City. After receiving his diploma from The French Culinary Institute, he began an adventure in cuisine that led him from line cook to sous chef to executive chef, with stops at James Beard award-winning restaurants along the way. Sharing his skills with aspiring cooks helps Chef Kenneth keep his own epicurean talents finely tuned.
Chef Highlights
20+ years of culinary experience
Trained in Michelin-star kitchens
Graduated from French Culinary Institute
Specializes in French Cuisine, Guest-Centered Cooking
Served 200+ guests on Cozymeal
Contact chef View all of Chef Kenneth's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event free of charge up to 1 week before the event. Can’t make your booking? Get a 50% refund between 1 week and 48hrs.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Kenneth will travel to guests in the following areas:
Manhattan Brooklyn (NYC) Queens (NYC)

WHAT YOU’LL EXPERIENCE

Fans of steakhouse dining can savor a satisfying spread from salad to dessert.
In this gourmet private chef experience, Chef Kenneth will curate, prepare and serve a decadent menu of classic and modern steakhouse favorites. Begin by enjoying an earthy roasted beet salad with arugula and goat cheese croutons, then sink your fork into a perfectly cooked steak sided by butternut squash purée. After tasting crispy rice topped with fresh seafood, you'll end with strawberry jam panna cotta for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Roasted Beet Salad
With arugula, goat cheese croutons and apple vinaigrette
Steak au Poivre
With New York strip steak, butternut squash purée, roasted pearl onions and asparagus salad
Crispy Rice Sushi
With tuna, salmon, avocado purée and honey soy
Strawberry Jam Panna Cotta
With pistachio brittle
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 14 people
Arrival Time
Chef's Arrival Time
1 hour prior to the selected serving time
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • A luxurious surf-and-turf menu pairing premium steak with fresh seafood
  • A luxury dining experience with elevated menus and refined presentation
  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Kenneth
5.0 (62 Reviews)
Serving the Manhattan area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Michelin-starred Chef Kenneth has brought his talents to some of the finest restaurants in New York City. After receiving his diploma from The French Culinary Institute, he began an adventure in cuisine that led him from line cook to sous chef to executive chef, with stops at James Beard award-winning restaurants along the way. Sharing his skills with aspiring cooks helps Chef Kenneth keep his own epicurean talents finely tuned.
Chef Highlights
20+ years of culinary experience
Trained in Michelin-star kitchens
Graduated from French Culinary Institute
Specializes in French Cuisine, Guest-Centered Cooking
Served 200+ guests on Cozymeal
Contact chef View all of Chef Kenneth's Experiences >

Event location

Chef Kenneth will travel to guests in the following areas:
Manhattan Brooklyn (NYC) Queens (NYC)
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Verified guest reviews for this experience

Angelicque A. Angelicque A.

Chef Kenny was absolutely fantastic. He arrived right on time and came completely prepared and organized. The entire meal felt effortless and restaurant-quality from start to finish. He prepared a fresh salad, a delicious appetizer, perfectly cooked steak, and a panna cotta with strawberry jam for dessert — every single dish was a 10/10. Truly exceptional. Beyond the food, he was super friendly, knowledgeable, and just a pleasure to be around. Great conversation, great energy — he made the whole evening feel relaxed and special rather than formal or stiff. And what really impressed us? He handled everything. He cleaned up, washed all the dishes and pans, packed away the leftovers, and left the kitchen spotless. It was like he was never there… except for the amazing meal we got to enjoy. He completely knocked it out of the ballpark. We would 100% book Chef Kenny again and highly recommend him to anyone looking for an elevated, stress-free dining experience at home.

Zachary H. Zachary H.

Chef Kenny was fantastic, professional, and helped make our night very special. Food was delicious.

Verified guest reviews for other experiences with Chef Kenneth

The Best of Italian Favorites Review Photo from Cooking Class in NYC 3
Ashley G. Ashley G.

Booked the menu The Best of Italian Favorites with Chef Kenneth

Chef Kenneth was amazing! I booked this class to celebrate my boyfriend’s birthday and we had a blast. We loved everything on the menu - particularly the gnocchi. He also left us with leftovers which were greatly appreciated. Cannot recommend Chef Kenneth enough :)

A Taste of Classic Japan Review Photo from Cooking Class in NYC
Kaleigh N. Kaleigh N.

Booked the menu A Taste of Classic Japan with Chef Kenneth in Manhattan (Lower East Side)

We had such a fun experience with Chef Kenny through Cozy Meals! He taught us knife skills, how to roll sushi, and how to plan a dinner menu and cooking order. It was super interactive and we actually feel confident recreating the recipes at home. Highly recommend!

Upscale Flavors of China Review Photo from Cooking Class in NYC 4
Upscale Flavors of China Review Photo from Cooking Class in NYC 5
Upscale Flavors of China Review Photo from Cooking Class in NYC 6
Upscale Flavors of China Review Photo from Cooking Class in NYC 3
Tina L. Tina L.

Booked the menu Upscale Flavors of China with Chef Kenneth in Brooklyn (Cobble Hill)

We cooked steam fish and lots of other delicious food! My favorite part was chef Kenny taught us a lot tips and tricks on how to the knife better and more efficiently. He definitely improved our knife skills. It was a anniversary present and we had a great time!

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