Private Chef - Incredible Italian

Discover the decadent delights of Italian cuisine beyond pasta.

Guided by Chef Javier, explore specialties of Italian cooking in this gourmet private chef experience. Begin with a bright and savory lamb carpaccio studded with briny olives, bold manchego and a burst of lemon. The centerpiece of the meal is Chilean salmon with homemade pesto and a light citrus wine sauce paired with kalamata olive rice and sautéed asparagus. For dessert, enjoy an Italian classic: Creamy zabaione with fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 12
• Meal Courses 3
• Event Duration 3 hours
• Chef Arrival Time 2 hours prior to the selected serving time

Chef Javier hails from Lima, Peru, where he received his degree in the culinary arts from Le Cordon Bleu. A versatile and experienced chef, he has worked in professional kitchens and cooked for clients privately in their homes over the past 20 years. While Chef Javier is well-versed in global cuisine, Peruvian food is his specialty, and he looks forward to sharing the flavors of home with others!