Private Chef - A Taste of Italy
Indulge in a high-end restaurant experience from the comfort of home with Chef Alex's gourmet Italian meal. This four-course dinner includes an elevated take on classic Italian dishes, beginning with a fresh arugula salad with ricotta and roasted grapes in a balsamic dressing. Next, a sfoglia pomodoro with melted mozzarella and fresh basil before braised chicken legs and creamy polenta. For dessert, a creamy egg custard with shortbread and fresh fruit.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Arugula and Roasted Grape Salad
With ricotta salata, balsamic vinaigrette and almonds
With tomatoes, Parmesan and basil
Braised Chicken Legs
With creamy polenta, tomato confit and gremolata
With egg custard, fresh fruit and shortbread
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 3.5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
The Cozymeal Protection®
Chef Alex will travel to guests within Chicago for this experience.