Private Chef - Elevated Brunch Classics

Enjoy favorites like eggs Benedict and new creations like billionaire's bacon in this brunch experience.

Chef Aaron has always had a soft spot for brunch — and his penchant for breakfast fare is showcased in this creative yet classic brunch menu. Begin with a macerated berry salad served with buttery scones. Then it's time for eggs Benedict served over homemade biscuits, and billionaire's bacon — seasoned with cracked black pepper, red pepper flakes and brown sugar — on the side. End with brioche French toast made with your filling of choice.

• Minimum Guests 2
• Maximum Guests 20
• Meal Courses 3
• Event Duration 3.5 hours
• Chef Arrival Time 1 hour prior to the selected serving time

After working in Michelin-starred restaurants, Chef Aaron has mastered the art of gourmet meals. He is a true creative in the kitchen, always searching for ways to tweak classic recipes, add depth and create a unique bite. Chef Aaron infuses originality into French, Italian and Japanese cuisines, just to name a few. He now owns a restaurant that curates menus for private events and travels as a personal chef.