Private Chef - A Succulent Seafood Feast

starting at

$ 89 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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What You’ll Do

Experience a trip to the coast with an intimate seafood dinner prepared just for you.

During this private chef experience, Chef Christina will transform fresh-caught ocean fare into an showy seafood feast bursting with flavor and creativity. You'll begin with an appetizer reminiscent of the tropics as you enjoy creamy crabcakes topped with zesty pineapple and mango salsa. Then, sweet and tangy pan-seared salmon will steal the show with its unique, Thai-inspired flavors. Lastly, indulge in shortcake trifles bursting with juicy blueberries and sweet cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels American

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Christina Shot
Chef Christina Verified Chef

12 reviews

With experience in hospitality, restaurants and as a traveling chef, Chef Christina developed her culinary knowledge and unique skill set throughout her diverse career spanning over fifteen years. From savory to sweet, she has prepared everything from large banquets to private breakfasts and pastries from scratch, including plant-based desserts at a vegan bakery. Chef Christina brings passion for her craft and a love of working with people to every meal.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Christina will travel to guests within Atlanta for this experience.

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What You’ll Do

Experience a trip to the coast with an intimate seafood dinner prepared just for you.

During this private chef experience, Chef Christina will transform fresh-caught ocean fare into an showy seafood feast bursting with flavor and creativity. You'll begin with an appetizer reminiscent of the tropics as you enjoy creamy crabcakes topped with zesty pineapple and mango salsa. Then, sweet and tangy pan-seared salmon will steal the show with its unique, Thai-inspired flavors. Lastly, indulge in shortcake trifles bursting with juicy blueberries and sweet cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour prior to the selected serving time
  • Labels American

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

Frank

Frank

17 Feb 2024

Chef Christina was amazing! She took time to answer our daughter’s questions as she cooked a delicious meal! We will definitely be repeat customers.

Reviews guests left for other experiences with Chef Christina

Herschel

Herschel

12 May 2024

Chef Christina did a great job preparing a meal for my wife and friends (party of 4) for Mothers day. The courses were tasty and well coordinated with each other. Thank you for serving us.
Jameria

Jameria

11 Mar 2024

Chef Christina and her assistant were amazing! They drove a way to cook for us and they were very friendly when they arrived. We discussed the meal and she asked for preferences and things to omit and they got started. A short time later we had the best steak dinner I’ve ever had. It melted in your mouth and the potatoes were very creamy and flavorful. The starter salad was gorgeous and all of the flavors came together beautifully. Don’t get me started on the dessert I could’ve taken a tub of her cheesecake filling home! I swear I dreamed about it! I will definitely be booking her again when I am back in Atlanta! Don’t miss out. Thanks so much Chef Christina for making my dinner party epic.
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