Private Chef - Southern Brunch Spread

Revel in the opportunity to slow things down and enjoy an indulgent Southern brunch spread.

During this private chef experience, Chef Chris will prepare a scrumptious Southern brunch spread using fresh, high-quality ingredients and plenty of soul. Some of the dishes you can look forward to enjoying include bourbon brown sugar bacon, melt-in-your-mouth buttermilk biscuits with apple butter, creole-spiced gulf shrimp swimming in a country ham gravy, and Southern grits laced with aged cheddar.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Chris

Brian A.

26 Jul 2021

Great Class!


19 Jul 2021

Chris did a great job guiding us through the process and explaining why we doing it for it to turn out right. He also would call people out by name to see how they are coming along which got the group engaged. It was great!


15 Jul 2021

Was easy to follow. Had a great time.

Meet your chef

Chef Chris
Chef Chris Verified chef
Food safety certified

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

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