Private Chef - Savory Seafood and Steak Fusion
With this private experience from Chef Anthony, you'll enjoy an impressive four-course spread featuring various seafood and steak dishes. First, prep your palate with a beet and arugula salad dusted with granola. Then, gratify your senses with a hearty helping of oysters Rockefeller, a buttery combination of spinach, eggs, onion and garlic. Next up is a succulent Sea Bass or a juicy New York Steak. Enjoy both with root vegetables and other flavorful fixings. Finally, indulge in a rich, fruit-topped chocolate cake for dessert.
- Minimum Guests 2
- Maximum Guests 13
- Meal Courses 5
- Event Duration 4 hours
- Chef Arrival Time 2 hours prior to the selected serving time
The Cozymeal Protection®