Private Chef - Date Night Steakhouse Feast

Allow Chef Luis to prepare a gourmet steakhouse meal from scratch for you and your date.

During this private chef experience, Chef Luis will prepare for you an upscale steakhouse dinner using fresh, organic ingredients across four courses. Some of the dishes you can look forward to enjoying include crispy bruquetas with your choice of German sausage or serrano ham, creamy gouda cheese and bacon soup, and a hearty steak entrée with asparagus and fingerling potatoes. For dessert, indulge in a vanilla and berry parfait.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for this experience



02 Mar 2022

We had a wonderful night with Chef Luis - he made us a ton of delicious Cuban inspired food and engaged in some very interesting conversation. It was a pleasure to have him cook for my mother's 65th birthday and he left the kitchen as clean as he found it. I'd highly recommend using him for an at home chef experience!

Reviews guests left for other experiences with Chef Luis



03 May 2024

Chef Luis was amazing! The food he prepared was absolutely delicious, and he was very professional and personable. We enjoyed the evening and experience and plan to do this again. We will refer him to as many people we can.



13 Apr 2024

Such a fantastic evening! Thank you Chef Luis!

starting at

$ 59 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

Subtotal $ 0

Sales Tax (8.7%) $ 0

Total $ 0

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Meet your chef

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Chef Luis Verified Chef
Food safety certified

Chef Luis is a talented international chef with vast culinary experience that originates from his time growing up and studying in Cuba and Spain. A multi linguist, Chef Luis speaks several languages, including English, Spanish, Italian and French. He considers himself to be an excellent chef sommelier, as he is well versed and knowledgeable in restaurant quality wine and food pairings. Cooking is Chef Luis' life passion, and he looks forward to sharing it with you!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Luis will travel to guests within Tucson for this experience.

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