Private Chef - Sweet and Savory Brunch
During this private chef experience, Chef Sachet will prepare a three-course brunch menu filled with all the sweet and savory recipes that breakfast dreams are made of. Some of the dishes you can look forward to enjoying include spinach and feta shakshuka with peppered bacon, French toast bread pudding with vanilla sauce and a fresh fruit parfait.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 2 hours
- Chef Arrival Time 30 minutes prior to the selected serving time
$ 79 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
The Cozymeal Protection®
Chef Sachet will travel to guests within Detroit for this experience.