Private Chef - Authentic Mediterranean Menu - Atlanta

starting at

$ 129 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


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What You’ll Do

Add a stamp to your flavor passport with authentic Mediterranean recipes.

Prepare for an authentic three-course Mediterranean menu that showcases fresh, high-quality ingredients and Mediterranean flavor profiles in this private chef experience with Chef Shahida. Some of the dishes you'll enjoy include a feta salad and braised lamb in cilantro yogurt sauce with marinated white beans and pan-fried kale. You'll also indulge in a traditional walnut and honey baklava for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Mediterranean

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Shahida Shot
Chef Shahida Verified Chef
Food safety certified

Chef Shahida boasts a background in fine dining cuisine, having been classically trained in the art of French cooking. The Le Cordon Bleu summa cud laude graduate is a fan of the farm-to-table slow food movement. Though she focuses on Asian fusion, Italian, sushi, new American and Tex-Mex are some of her other absolute favorite cuisines to create.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Shahida will travel to guests within Atlanta for this experience.

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What You’ll Do

Add a stamp to your flavor passport with authentic Mediterranean recipes.

Prepare for an authentic three-course Mediterranean menu that showcases fresh, high-quality ingredients and Mediterranean flavor profiles in this private chef experience with Chef Shahida. Some of the dishes you'll enjoy include a feta salad and braised lamb in cilantro yogurt sauce with marinated white beans and pan-fried kale. You'll also indulge in a traditional walnut and honey baklava for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Mediterranean

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

Cynthia

Cynthia

24 Apr 2023

Shahida gave us a wonderful experience and the food was delicious!!! *I'm not tipping below as we tipped in cash.

Reviews guests left for other experiences with Chef Shahida

Jacquee

Jacquee

19 Apr 2025

I recently hosted a Thai cooking class dinner party with Chef Shahida and it exceeded all expectations! The instructor was fantastic—super knowledgeable, engaging, and made the whole experience both educational and so much fun. We made everything from scratch, including handmade sushi rolls, lemongrass ginger soup with coconut curry, Thai basil fried rice with Gulf shrimp, chicken satay with the most delicious peanut sauce, and ended on a high note with a mango dessert topped with berries and whipped cream. Everyone had a blast, learned a lot, and left full and happy. Highly recommend for a unique and memorable night!
Annalisa

Annalisa

10 Feb 2025

Chef Shahida is great! She is very professional and knowledgeable and really helps you have a great experience. This was my first time doing a personal cooking class and it went very well! I highly recommend booking Chef Shahida!