Private Chef - Sophisticated Mediterranean

Get ready to experience the fresh, sophisticated flavors of the Mediterranean with Chef Chris.

During this private chef experience, Chef Chris will prepare a sophisticated four-course dinner menu inspired by Mediterranean flavor profiles. Some of the dishes you can look forward to enjoying include a fennel and citrus salad with Gulf shrimp and Champagne vinegar, decadent short ribs cooked in Tuscan red wine and served with polenta, and a sunny limoncello mascarpone cheesecake.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Reviews guests left for this experience

Loretta

Loretta

19 Jun 2023

Chris was amazing!! WE will definitely do this again. Thank you

Tracy

Tracy

24 May 2023

Our dinner with Chris was fantastic! The food was delicious (and plentiful). His knowledge of all things Italy and Italian cooking is great. We would follow him on a cooking/eating tour in a heartbeat and would have him back in our home again. The experience was top notch!

Reviews guests left for other experiences with Chef Chris

Neal

Neal

15 Jun 2024

We had an amazing time at our date night learning to cook a delicious French meal with Chef Chris! Highly recommend! Chris is a fantastic chef, an excellent teacher, an awesome host, and great company!

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

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Chef Chris Verified Chef

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Chris will travel to guests within Atlanta for this experience.

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