Private Chef - Sophisticated Mediterranean
During this private chef experience, Chef Chris will prepare a sophisticated four-course dinner menu inspired by Mediterranean flavor profiles. Some of the dishes you can look forward to enjoying include a fennel and grapefruit salad with Gulf shrimp and Champagne vinegar, a prosciutto-wrapped whole fish with a lemony white wine butter sauce, a sunny limoncello mascarpone cheesecake and more!
Fennel and Grapefruit Salad
With Gulf shrimp, lemon juice, olive oil and Champagne vinegar
Roasted Grapes and Imported Burrata
With imported balsamic vinegar, Tuscan red wine and thyme
Prosciutto Wrapped Whole Fish
With lemon juice, white wine, butter and capers
With biscotti crust, imported mascarpone, Meyer lemons and vanilla beans
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 2
- Maximum Guests 20
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 30 minutes prior to the selected serving time