Private Chef - Sardinian Steakhouse

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
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Indulge in an enticingly elegant Sardinian steakhouse feast prepared by the incredibly talented Chef Francesca.

In this signature culinary experience with Sardinian native Chef Francesca, you will enjoy a Michelin-star quality meal that showcases the beauty of Italian gastronomy. Chef Francesca's five-course menu features three high-quality meats, including a wonderfully salty and deeply colored bresaola, an aromatic fennel sausage, and a bold and juicy ribeye steak garnished with parsley and truffle zest.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 6
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 3.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Francesca

Jeannie Z.

Jeannie

14 Feb 2023

Absolutely loved this experience. Chef Francesca is super sweet and welcoming, as well as knowledgeable about cooking and taught us a lot. My husband and I have never made pasta before and we were able to make the most delicious dishes that we'll easily recreate at home. I would love to do another class with her and bring friends along too!

Bradford H.

Bradford

12 Feb 2023

Francesca was incredibly nice, we had learning the different steps of making pasta from scratch (and doing some of it ourselves), and the final product at the end was delicious!

Jim D.

Jim

06 Feb 2023

We loved our time with Chef Francesca. She was a great teacher.

Meet your chef

Chef Francesca Shot
Chef Francesca Verified chef
Food safety certified

Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. She loves to cook traditional Sardinian and Italian food while using traditional techniques and high-quality ingredients when handcrafting classics, like homemade pasta, sauces and desserts.

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Concierge

Chef Francesca will travel to guests within Los Angeles for this experience.

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