Online Cooking Class - Risotto and Raffaello Chocolate

Travel virtually to Tivoli, Italy for a truly authentic and unique epicurean experience.

During this live, interactive online cooking class, Chef Davide will join you virtually from the countryside outside of Rome. You will learn how to master two elegant and iconic Italian recipes: A lemony risotto and the show-stopping raffaello chocolate confection. Chef Davide will teach you how to prepare each recipe completely from scratch, offering professional tips, tricks, workarounds and Nonna's honored secrets along the way.

  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 5 minutes
  • Labels Date Night, Gourmet, Holiday, International Chefs, Italian, Mother's Day, Valentine's, Vegetarian


Arborio rice, carnaroli rice or risotto rice
Heavy cream
Chopped pistachios
White onions
Salted or unsalted butter
Parmesan cheese
Fresh herbs, such as thyme, oregano or sage
Olive oil
White chocolate bar
Vanilla wafers
Coconut flakes

Kitchen Equipment

Sharp knife
Chopping board
Hand blender or any blender you have on hand
Wooden spoons

Prep Work Details

Please have all ingredients prepared, measured and ready to be used.

Cozymeal guest reviews for this experience

Martha A.


20 Mar 2022

Chef Davide did a great job walking us through these recipes. The class was fun and fast paced, I will be happy to do another class with Chef Davide again!

Sarah K.


11 Mar 2022

Such a great time, thank you for the experience. Explanations and directions were easy to follow and Chef Davide made it a lot of fun.

Denise W.


11 Mar 2022

Great recipes, especially the Rafaello which I never would’ve thought about making and super easy. Chef Davide is easy to follow and helpful in looking at your product and offering suggestions. Will definitely book another class. Thank you Davide