Online Cooking Class - Private Event: Valentine’s PJ Brunch

Gather virtually around a sweet spread of brunch favorites to celebrate Valentine’s Day.

Please join Chef Stacy and the Swedesboro-Woolwich PTO for a pajama-clad, wonderfully interactive Valentine’s Day online brunch cooking class. You'll sip sparkling pink lemonade mimosas while Chef Stacy teaches you how to prepare a gourmet skillet ricotta frittata with fresh spinach and basil, followed by crème brûlée French toast topped with fresh warm caramel sauce. Once class is over, you’ll have time to enjoy your freshly prepared brunch with your loved ones!


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 100 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 15 minutes
  • Labels Brunch, Fun, Special Occasion, Valentine's, Vegetarian

Ingredients


Eggs
Ricotta
Parmesan
Fresh spinach
Butter
Fresh basil
Shallots
Salt
Black pepper
Olive oil
Butter
French bread
Brown sugar
Corn syrup
Vanilla
Half and half
Orange liqueur
Caramel sauce
Confectioners' sugar
Fresh berries, optional
Lemonade
Sparkling wine
Fresh raspberries
Lemons

Kitchen Equipment


Cast iron skillet or oven-safe skillet
Oven
Spatula
Mixing bowls
Whisk
Oven mitt
Sauce pan
9x13-inch baking dish
Measuring cups and spoons
Champagne flutes
Cutting board
Knife


Prep Work Details

Gather all mise en place onto workspace, including all utensils, ingredients, recipes and equipment. Pre-heat oven.

Reviews guests left for this experience

Randa

Randa

20 Feb 2021

We had so much fun doing this class! The food turned out so good and tasty, can’t wait to take another class!

Sarah

Sarah

20 Feb 2021

Chef Stacy was so fun and informational! She had great advice on techniques and substitutions if we needed them. I had so much fun and learned a lot. Thank you, Stacy!

Melissa

Melissa

17 Feb 2021

Stacy was fantastic! I had such a fun morning preparing a delicious Valentine's brunch. I could have never made it on my own! Can't wait to do it again.

Local Grocer Delivery Available!


$ 39 Per person

75-minute class hosted on Zoom. Tax included.


This Private Event has expired. Please reach out to your sales rep to see if the chef still has availability.

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Meet your chef

Chef Stacy D. Shot
Chef Stacy D. Verified Chef
Food safety certified

After attending culinary school at San Diego City College, Chef Stacy decided to start her own business. She has been afforded the opportunity to cook for many diverse clientele and strives for superior, friendly customer service, always with fresh ingredients and delicious food. She is also an experienced Kosher chef, an advocate for clean eating and an educator on how to avoid harmful ingredients.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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