Online Cooking Class - White Wine Cookies and Mousse

Whip up a sweet duo with contrasting flavors and textures in this unique online dessert class.

Experience a one-of-a-kind dessert pairing of the sweet and creamy with the floral and crispy in this online cooking class with Chef Federico. First, you'll prepare a lighter-than-air mousse from scratch using premier chocolate and fresh heavy cream. Then, you'll make Italian cookies that blend white wine and anise seeds for a flavor like nothing you've ever tasted.

  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Baking, Date Night, Gourmet, Italian, Valentine's


Sunflower oil
White wine
Anise seeds
Baking powder or Paneangeli dessert yeast
Dark chocolate chips
Cold heavy whipping cream
Gelatin or agar-agar, optional
Whole milk
Vanilla extract

Kitchen Equipment

Stand or hand mixer
Baking sheets
Mixing bowls
Parchment paper
Small pan

Cozymeal guest reviews for other experiences with Chef Federico

Krista S.


07 Aug 2022

Chef Federico was welcoming to us from the very start! We walked in to a clean and beautiful home, freshly prepared food to snack on, and everything organized to learn to cook delicious food together. He shared stories and chatted with us along the way. What a great evening! We can’t wait to cook with him again.

Oliver D.


30 Jul 2022

We really enjoyed meeting Federico; the class was excellent and the food was great!

Reuben N.


16 Jul 2022

We haven’t done much the last few years with the pandemic, so we decided to treat ourselves and go for a cooking class. Very worth it! Chef Federico was so welcoming and hospitable. In addition to the meal, he was kind enough to prepare some appetizers (the white beans and shallots??? I need a class on that in itself ?). The food was absolutely delicious… that gnocchi was *chef’s kiss* and the strawberry mousse was amazing. Thank you again for the wonderful time!

Meet your chef

Chef Federico
Chef Federico Verified chef
Food safety certified

Chef Frederico has had a strong passion for cooking since he was a teenager, beginning his culinary career working as a waiter and as a manager in the restaurant business in his home country of Italy. Chef Frederico then came to the U.S. and his culinary career continued to reach new heights. Now, he is sharing his skills, knowledge, and gastronomic prowess in an array of incredible and delicious culinary experiences!

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