Online Cooking Class - Easy Weekly Meal Prep

Join Chef Daniel and learn how to prepare shepherd's pie and vegetable soup from scratch.

During this interactive online cooking class with Chef Daniel, you will learn how to make a homey and comforting shepherd's pie that combines a flavorful stew of ground beef — or chicken or turkey — and an array of vegetables with a mountain of creamy mashed potatoes. You will also learn how to repurpose the leftover kitchen scraps from your shepherd's pie and use them to brew a homemade batch vegetable soup.

“We use ingredients that are easily available, even these days. All you need in terms of equipment is a skillet and a small baking dish. Get ready for a surprisingly delicious, easy to make dish that freezes really well to eat later in the week!” - Chef Daniel

  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Beginner, Couples, Fun, Group


Ground beef, chicken or turkey
Red bell pepper
Other vegetables or herbs you may have on hand, including:
Yellow squash
Dried thyme
Dried rosemary

Kitchen Equipment

A casserole, oven-safe dish
Cutting board
Stirring and tasting spoons
2 Pots
Something to mash potatoes

Reviews guests left for this experience



06 Nov 2020

We had a great time! The food was delicious and the Chef Daniel very patient



19 Oct 2020

Friendly, knowledgeable and just a lot of fun



16 Oct 2020

Great class had lots of fun I would highly recommend it.

Meet your chef

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Chef Daniel Verified chef
Food safety certified

Originally from Argentina, with its own special mix of cultures, Chef Daniel has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. Chef Daniel aims to teach fundamentals to his students, so they need not rely on recipes.

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Certified Chefs

Payment Protection


Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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