Cooking ClassThe Art of Chocolate
ABOUT THIS EXPERIENCE
WHAT YOU'LL EXPERIENCE
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Explore chocolate’s rich history while mastering techniques to craft confections from scratch.
This cooking class with Chef Lisa celebrates chocolate in all its forms - indulgent, velvety, bittersweet and endlessly versatile. Once revered by ancient civilizations as the “food of the gods,” chocolate remains one of the world’s most beloved ingredients. Chef Lisa will share her expertise as you uncover the fascinating journey of cacao and learn how to transform it into gourmet creations with professional flair.
Get hands-on tempering chocolate to achieve that flawless shine and snap, then roll and coat your own dark chocolate truffles. Create delicate white chocolate coconut clusters and experiment with flavor balance and texture along the way. You’ll finish the class with confections to take home plus recipes and insider tips to keep your chocolate skills alive in your own kitchen. Book today and experience the irresistible magic of chocolate.
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