Cooking Class - Creative Gourmet Cuisine
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A little creativity goes a long way when building gourmet meals with what's on hand.
In this hands-on class, Chef Harold will provide you with wisdom, inspiration, and ideas to help you unlock your culinary genius. By the end of this class, you'll be able to whip up simple, satisfying, and impressive dinners with minimal effort. It's parsimonious gastronomy at its finest.
Chef Harold will show you with his four-course menu that delicious, gourmet meals don't have to be labor intensive or break the bank. Most importantly, you'll learn great cooking is as much about intuition and imagination as it is about flavor and technique.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 1.5 hours
- Labels Couples, Date Night, Group, New American
Cozymeal guest reviews for this experience
Thomas
18 Sep 2019
The "Chef" cancelled the event 2 hours before on a Saturday which was supposed to be my girlfriend's birthday present. To his request we moved the event to the next day on Sunday. On Sunday, he cancelled AGAIN 1 hours before meeting time. Thanks but no thanks. Really ruined the special occasion.
Jennifer
13 Jan 2019
Amazing Experience!! Chef Harold made my parents and I feel right at home. We learned so much ! He made the dishes approachable and easy to learn and with elegant presentation. Chef Harold even provided some Peruvian history about the dishes which made it that much more special. The dishes we learned (Ceviche, Papa la huancaina, and a sophisticated peruvian chicken fried rice) I will be able to make at home now with ease. Totally worth it and looking forward to our next experience with Chef Harold! Thank you!!!!!!! Jennifer
Tara
27 Dec 2018
A unique experience! Chef Harold conducted a private cooking lesson for me and my husband at his restaurant. We greatly enjoyed using a professional kitchen and having chef Harold all to ourselves and learning from his deep expertise. A very memorable, enjoyable, and delicious experience.
Meet your chef
Chef Harold has more than a decade of culinary experience, including positions in high-end Michelin-starred restaurants, New York Times-starred restaurants, as well as small, quaint, family-owned eateries. Chef Harold has a deep passion for all things food, and finds the most meaning in his career when he is able to share his culinary knowledge in cooking classes and help others gain confidence in the kitchen.
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