Cooking Class - Simple and Fresh Mediterranean

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

Discover a simple and fresh Mediterranean menu perfect for weeknight dinners and weekend parties.

In this hands-on class with Chef Andrew, you will learn how to prepare a three-course Mediterranean-style menu using fresh, high-quality ingredients, and simple cooking techniques to maximize the freshness and flavor of every dish.

Chef Andrew will begin by teaching you how prepare a protein and flavor-packed Mediterranean quinoa salad. Then, you will create a colorful and vibrant homemade Mediterranean salsa to accompany your perfectly pan-seared salmon for your entrée. Lastly, you will learn how to create a chocolate pizza dough from scratch for a fun dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 5
  • Meal Courses 3
  • Event Duration 1.5 hours
  • Labels Couples, Date Night, Fun, Mediterranean, Pescatarian

Cozymeal guest reviews for this experience

Martin B.


13 May 2019

Chef Andrew was such a great person to know. He has lots of experience and a hard worker in the food industry. He inspired me to continue cooking after watching him make all those delightful plates from very different areas. Thanks for your good taste and patience.

Cozymeal guest reviews for other experiences with Chef Andrew

Al K.


31 Dec 2022

Wonderful experience with Chef Andrew. Out guests raved about everything from the salad to the dessert. Thanks Chef Andrew!

Judi D.


28 Aug 2022

Chef Andrew was personable, respectful with some great life stories to tell - all while serving up some amazing deliciousness - every bite made from scratch in our kitchen!!! I would highly recommend this experience.

$ 95 Per person

all-inclusive: 1.5-hour class, 3-course meal and taxes.

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Meet your chef

Chef Andrew
Chef Andrew Verified chef
Food safety certified

Chef Travels to You

For the past five years, Chef Andrew has been spending his days in the kitchen creating from-scratch menus to accommodate a variety of dietary needs for patients at a rehab facility in Miami. Now, Chef Andrew is excited to share his culinary skills and wisdom with others in a variety of fun, exciting, and interactive cooking classes and other culinary experiences you won’t want to miss!

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Chef Andrew will travel to guests within Miami for this experience.

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