Cooking Class - Brunch State of Mind
This class does not have dates listed right now. Find similar experiences below:
Learn three impressive, over-the-top brunch recipes that are definitely worth getting out of bed for.
Brunch may be an institution, but too often long lines, watered-down drinks, and substandard eggs get in the way of a truly spectacular brunch. But don’t despair.
In this hands-on class, Chef Harold will teach you everything you need to know to make the best brunch you've ever seen. As you prepare Chef Harold's three-course brunch menu, you will learn how to balance flavors, textures, and technical dexterity with a spirit of leisure to create an impressive array of brunch dishes worthy of a hashtag.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 1.5 hours
- Labels Adult, Beginner, Couples, New American
Cozymeal guest reviews for this experience
Gabriela
13 Jan 2019
My husband and I were looking for something to do on our anniversary, when we stumbled upon Chef Harold’s menu, we knew it was a definitive match. We both love cooking together, so we figured this would be a unique experience plus give us a chance to learn some new foods. Let me just say I am SO thrilled we did it. Chef Harold’s hospitality was beyond our expectations. He was incredibly knowledgeable, personable, and overall a kind human being. The actual brunch dishes we ended up putting together were delicious. Chef Harold taught us how to pair foods we wouldn’t never have imagined and taught us tricks to do at home. Overall, the experience was wonderful and I am very grateful to have had the opportunity to do it. Thank you!
Martin
01 Nov 2018
Chef Harold inspired me to go visit Peru for all his plates having a very strong mixture between Latin and Japanese cultures. It was like being transported to another country without having to travel. The class was full of exotic aromas, subtle cooking secrets and personal stories that only an experienced chef will bring to the table. I loved it and will definitely go again for this advanced culinary experience. He is a great person and very friendly. Thanks Chef Harold!!
Cozymeal guest reviews for other experiences with Chef Harold
Thomas
18 Sep 2019
The "Chef" cancelled the event 2 hours before on a Saturday which was supposed to be my girlfriend's birthday present. To his request we moved the event to the next day on Sunday. On Sunday, he cancelled AGAIN 1 hours before meeting time. Thanks but no thanks. Really ruined the special occasion.
Meet your chef
Chef Harold has more than a decade of culinary experience, including positions in high-end Michelin-starred restaurants, New York Times-starred restaurants, as well as small, quaint, family-owned eateries. Chef Harold has a deep passion for all things food, and finds the most meaning in his career when he is able to share his culinary knowledge in cooking classes and help others gain confidence in the kitchen.
The Cozymeal Protection®
Certified Chefs
Insurance
Payment Protection
Concierge
