Cooking Class - Plant Based Italian Innovations

COVID-19 protocols this chef will implement are:
Social Distancing Friendly

Join Chef Skye and learn how to impress family and friends with vegan Italian innovations.

In this hands-on class with Chef Skye, you'll learn how to prepare a three-course Italian-inspired feast completely from scratch that is healthy, delicious, and 100 percent plant based.

Chef Skye will show you how vegan and plant-based foods are naturally immersed in Italian food culture as you learn how to replicate their delicious and nutritious simplicity. After beginning with loaded vegan potato skins featuring plant-based bacon, you will create meatless meatballs with vegan mozzarella cheese for your entree. And for dessert, a zesty and vibrant lime mousse.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Healthy, Vegan, Vegetarian

Cozymeal guest reviews for this experience

Anastasia L.

29 Aug 2020

Wow we had such a great time! It was surely a great experience~ the setting, the Chef, the ingredients, the time to just step back and zen into prep and cooking, I can't say enough about this class. Thanks so much Chef Skye, we will be back!

Ben L.

07 Jul 2019

Beautiful location/view, personable and helpful host, and some good ideas for vegan alternatives. Thanks Skye!

Charlotte M.

18 Feb 2019

Skye was very friendly. I would have preferred if she’d been a little more prepared, with real recipes to follow, and was more involved the whole time. The recipes were missing measurements, some ingredients, most steps, and some food items were missing completely. She stepped away a lot to manage some other things going on in the house which left us guessing. Overall I think it was a great day, the views were worth it, and we enjoyed our time together. I would have preferred a more professional experience for the cost, but overall it was a nice afternoon.

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.


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Meet your chef

Chef Skye
Chef Skye Verified chef
Food safety certified

After being vegetarian for 25 years and vegan for 10 years, Chef Skye followed her passion of plant-centric cuisine and became a specialized plant-based chef. Now, Chef Skye is well known in the yoga community as one of LA’s best plant-focused chefs. Chef Skye loves teaching others about the beauty and deliciousness of cooking with plants, and her talents have been recognized throughout the years at numerous events in Los Angeles.

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