Kids Cooking Series
Chef Anthony
COOKING CLASS $389/person
5-Day Foodie Fun Kids: Master Global Cooking Skills
- Mon, Aug 10 • 10:00 AM +More Dates
- 1 to 20 guests
- Beginner friendly
- Woodland Hills
Cooking Class - Fermentation, Pickles and Preserves in Hollywood Area
With Chef Scheherezade
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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New chef
Chef Anna
COOKING CLASS $95/person
Make Pillowy Gnocchi From Scratch
- Tue, Aug 11 • 12:00 PM +More Dates
- 1 to 12 guests
- 3-course meal Great for groups
- Los Angeles (Woodland Hills)
$85 PER PERSON
UNAVAILABLE
all-inclusive: 3-hour class, 5-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Scheherezade
Los Angeles
Verified Chef
Chef Scheherezade is the owner and lead instructor at a cooking school that focuses on plant-based recipes using local and seasonal food. Originally from Louisiana and raised in a multicultural household, food and home cooking have always been an important part of her life. Chef Scheherezade brings her passion, knowledge, and expertise to every class so more people can experience the joy of cooking and eating good food.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn how to preserve anything and have fun doing it in this hands-on culinary experience.
In this hands-on class, Chef Scheherazade will show you some of her favorite fermenting and preserving recipes that are easy, incredible, and are always crowd pleasers.
Not only do these add a special touch to a wide variety of dishes, they make neat gifts and are a great way to use up an overabundance of seasonal fruits and vegetables you can't bear to waste. At the end of class, you will even get to take home five jars of your very own pickles and preserves to enjoy and share.
Not only do these add a special touch to a wide variety of dishes, they make neat gifts and are a great way to use up an overabundance of seasonal fruits and vegetables you can't bear to waste. At the end of class, you will even get to take home five jars of your very own pickles and preserves to enjoy and share.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
4 to 8 people
INCLUDES
5-course meal + all ingredients
Location
Los Angeles (Silver Lake)
Venue
At the chef’s place
DURATION
3 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Beginner-friendly with clear, step-by-step guidance
- A flavorful introduction to vegetarian cooking beyond simple side dishes
- Wholesome recipes made with fresh, nourishing ingredients
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Scheherezade
Los Angeles
Verified Chef
Chef Scheherezade is the owner and lead instructor at a cooking school that focuses on plant-based recipes using local and seasonal food. Originally from Louisiana and raised in a multicultural household, food and home cooking have always been an important part of her life. Chef Scheherezade brings her passion, knowledge, and expertise to every class so more people can experience the joy of cooking and eating good food.
Event location
(Exact location will be provided after booking)
Verified guest reviews for other classes with Chef Scheherezade
Philip G.
Booked the class Middle Eastern Meze with Chef Scheherezade in Los Angeles (Silver Lake)
Chef Scheherezade opened my eyes to the variety of resources available to the local DIY urban homesteader. I can't wait to start pickling local ingredients!