Cooking Class - Fundamental French Fare

Learn the fundamentals of French cuisine as well as how to add your own flair.

Come enjoy a classic French dinner in this hands-on class led by the incredibly talented Chef Kenny. Let his three-course menu be your guide as you learn how to bring an impressive, yet simple French feast to life.

Begin by learning to make a traditional French onion soup opener. Then, a classic plate of steak and house-made frites. End with your new favorite seafood dish: bouillabaisse. There are a few requirements to keep it classic, but beyond that — the sky's the limit when it comes to adding your own flair to this meal.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Date Night, French, Gourmet, Group

Cozymeal guest reviews for this experience

Cynthia P.

Cynthia

28 Apr 2018

Chef Kenny was amazing! Every course was taste bud heaven! Learned a lot of new techniques. Best GNO ever. I would highly recommend him for any occasion. Cannot wait for the next time!

Allison C.

Allison

21 Apr 2018

Chef Kenny was awesome. He prepared a culinary experience for me and my girlfriends. He was on time and prepared. He walked us thru the preparation and delivery of three beautiful courses. He was friendly and funny. He shared his experience as a Chef with us and gave us some great tips. It was an upscale full dining experience. I look forward to see what other menus he has to offer.

Alverta H.

Alverta

20 Apr 2018

This was such an awesome, informative, delicious, entertaining and delicious event. Chef Kenny was so punctual, professional and patient. Can't wait to book and/or attend the next Cozymeal event.

Meet your chef

Chef Kenny
Chef Kenny Verified chef
Food safety certified

Chef Travels to You


With over 30 years of experience, donning the title of executive chef in many renowned establishments, Chef Kenny is brimming with some incredibly creative recipes and menus. His focus on using high-quality ingredients and unique flavors has set him apart in his field. Chef Kenny is passionate about sharing these ideas with others in his classes, where you will find that both he and his food are full of personality.

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Chef Kenny will travel to guests within Washington, D.C. for this experience.

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