Cooking Class - Introduction to Baking Sweets

Chef Romi teaches you how to be an all-around better baker in this sweet class.

In this hands-on class, you will be learning, discussing, and practicing all the fundamental techniques that will help you to be a better baker. With Chef Romi, you will learn different baking methods as well as take a peek at some of the science involved in turning dough and raw ingredients into tender pastries and delicious baked goods.

To begin, you'll learn how to make a classic vanilla cake with chocolate buttercream necessary to properly celebrate any birthday. Lastly, a refreshing fruit pie with seasonal fruits, and warm and gooey brookies — a brownie and cookie combination.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Beginner, Cake Decorating, Couples, Fun

Reviews guests left for this experience



09 Feb 2020

My wife and I really enjoyed Chef Romi's class "Introduction to Baking Sweets". Everything was explained really well, the classes were very hands-on, and most importantly, what we made was delicious! We will definitely be making future bookings with Chef Romi.



13 Aug 2018

We had a great time. Thank you!!!



10 Aug 2018

Loved the class!!

Meet your chef

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Chef Romi Verified chef

After accumulating over 15 years of experience as an educator and culinary maven, Chef Romi decided to pursue a baking and pastry degree in Argentina. Today, Chef Romi is the teacher and founder of a baking school that fosters creativity and independence. She is passionate about sharing her skills and culinary knowledge, and being a part of a community that empowers others to cook at home.

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