Grilling Class - Master Your Grill
Chef Yapo will teach you expert techniques to grill meat, vegetables and more.
In this hands-on cooking class, you'll join Chef Yapo on a culinary adventure featuring the art of grilling. Following a philosophy of incorporating local and organic ingredients, you'll craft each course from scratch.
From BBQ chicken thighs to juicy ribeye steaks and fresh asparagus to perfectly ripe bananas, you'll become a master at the craft of grilling. Go home with newfound skills like a true pit master and even get your own recipe packet to take home.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 2.5 hours
- Labels BBQ, Beginner, Couples, Fun, Group
Cozymeal guest reviews for this experience
10 Mar 2023
We had learned a lot and had a great time together with Chef Yapo!
05 Mar 2022
A very informative and fun learning experience!
10 Jan 2022
Thank you Chef Yapo. We really enjoyed it and definitely have 6 practice things I learned that I would use on a frequently. Thank you!
$ 135 Per person
all-inclusive: 2.5-hour class, 3-course meal and taxes.
Meet your chef
Chef Travels to You
Chef Yapo graduated from San Diego Culinary Institute and quickly learned that he loved talking about food with the customers more than working in the restaurant, so he started working for people directly with local and organic foods in 2009. Chef Yapo enjoys handmade pasta, unique flavors and global fusion flavors, and is very passionate about no-food-waste-cooking and teaching others how to do it.
The Cozymeal Protection®
Chef Yapo will travel to guests within San Diego for this experience.