Cooking Class - A Mediterranean Menu to Savor

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine

Discover the vast flavor and experience that the Mediterranean offers with Chef Lisa

Chef Lisa's incredible culinary experience makes her ready to share her immense knowledge on Mediterranean cuisine with you.

Mediterranean cuisine is comprised of the flavors and cultures of many different regions. This way of cooking and enjoying food is popular due to the extensive options available, all of which are succulent and many which are heart healthy. Chef Lisa will introduce you to new and impressive Mediterranean dishes that you will learn to prepare, using classic ingredients such as fennel, seville oranges, pomegranates, feta, chickpeas, lamb, mint, and more.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Couples, Fun, Group, Mediterranean

Reviews guests left for this experience



29 Feb 2020

Losa was AMAZING! Very knowledgeable and kind. The food was delicious.



03 Nov 2019

Lisa was great! The menu was well orchestrated. Lisa provided some really valuable teaching moments during meal prep and she was very encouraging. The outcome was fantastic and we were able to enjoy some great food and conversation.



25 Mar 2019

I learned so much and had fun doing it! I'm very thankful to Chef Lisa for opening up her home and her experiences to my mother and I.

Meet your chef

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Chef Lisa has had a long standing appreciation for food, cooking, and nutrition. This passion led her to study Human Foods and Nutrition in college. She was given the opportunity to further her career by working as an executive pastry chef for resorts and hotels, as an healthy eating specialist for Whole Foods Market, and now has her own culinary business, where she helps others explore food, and ultimately, better their lives.

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Chef Lisa will travel to guests within Boston for this experience.

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