Cooking Class - Bourbon Street Bliss
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Join Chef Derrick on a stroll through the culinary flavors of Bourbon Street.
Utilizing his impressive culinary experience, Chef Derrick has a cooking opportunity like no other that he is ready to share with you.
Being in the heart of New Orleans, Bourbon Street is famous for many things, but most importantly, its contribution to incredible foods. Chef Derrick will guide you in recreating some seasonal Bourbon Street classics such as gratifying gumbo, mouthwatering jumbo shrimp seasoned with Cajun spices, crab cakes that will melt in your mouth, savory bisques, and more. Discover the exquisite flavor that can only truly be found here.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 3 hours
- Labels Date Night, Fun, New American
Reviews Chef Derrick received outside of Cozymeal
Mindi
30 Oct 2017
Engaging and funny, Chef Derrick makes even the most novice cook feel at home, even when stuffing and pan-frying empanadas or learning a little-known French technique to perfectly plate ice cream. The thing that stands out most about chef Derek is his engaging and warm personality. Rarely without a smile on his face, chef Derrick explains simple and advanced cooking techniques with ease and humor. I asked a mix of questions - easy/starter chef questions to see how he would explain them, and also about more advanced techniques that I personally wanted to know - and he had a simple, wonderful answer for every one.
Chef Derrick has incredible culinary knowledge and experience that's sure to impress. He studied at The Culinary Institute of America, where he earned his spot as a true master chef. His passion and expertise landed him amazing roles as the private chef and caterer to Hillary Clinton, the White House, Vassar University, and so many more.
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Cancellation Policy
Chef Derrick will travel to guests within Houston for this experience.
