Cooking Class - A Culinary Trek Through Asia
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Learn all about Asian cuisine on an incredible journey with Chef Derrick.
Chef Derrick will draw upon his vast culinary experience to offer you a class filled with knowledge on Asian cuisine.
Travel on a culinary journey to Asia, where Chef Derrick will guide you through the culture and preparation of some incredible Asian dishes, such as a cold noodle salad with umami dressing, fried pork wontons with sweet and spicy ponzu sauce, spicy Thai coconut curry chicken, and a luxurious avocado ice cream for dessert. Your taste buds will tickle on this trek to the traditional and gratifying flavors of Asia.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 5
- Event Duration 3 hours
- Labels Asian, Fusion, Thai, Vegetarian
Guest reviews for Chef Derrick
Mindi
30 Oct 2017
Engaging and funny, Chef Derrick makes even the most novice cook feel at home, even when stuffing and pan-frying empanadas or learning a little-known French technique to perfectly plate ice cream. The thing that stands out most about chef Derek is his engaging and warm personality. Rarely without a smile on his face, chef Derrick explains simple and advanced cooking techniques with ease and humor. I asked a mix of questions - easy/starter chef questions to see how he would explain them, and also about more advanced techniques that I personally wanted to know - and he had a simple, wonderful answer for every one.
Chef Derrick has incredible culinary knowledge and experience that's sure to impress. He studied at The Culinary Institute of America, where he earned his spot as a true master chef. His passion and expertise landed him amazing roles as the private chef and caterer to Hillary Clinton, the White House, Vassar University, and so many more.
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Chef Derrick will travel to guests within Houston for this experience.
