Technique Class - Chop! Chop!

Knife skills are essential to a culinary lifestyle. Sharpen your skills with Chef Scott.

Chef Scott is pretty sharp when it comes to using a knife. He is ready to show you just how a true chef uses and cares for their knives. It is important to understand how to properly handle and utilize these instruments that are vital to a cooking lifestyle. Let Chef Scott show you how.

All true chefs, whether home cooks or working in a restaurant, need to know quality knife skills. It does not matter if you are a total beginner or if you just wish to hone your knife skills, Chef Scott has something to teach to you. Join Chef Scott on this journey where you will chop, slice, and dice your way through class. Learn how to sharpen knives with a sharpening stone, and learn the importance of sanitation and safety. The class ends with a lovely meal where you can use your newfound knife skills!

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 1
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Gluten Free, Healthy

Reviews guests left for other experiences with Chef Scott



23 Feb 2020

Chef Scott was great! Timely, talented at his craft, and a blast to hang out with while learning to make pasta!



17 Feb 2020

Scott was awesome -- fun to work with and a great sense of humor. The food was delicious, and it was great to have the kitchen all cleaned up while we ate. Highly recommend.



13 Jan 2020

We had an amazing time with Chef Scott! He was so helpful and personable. He told us different techniques when it comes to making pizza and other foods as well. I do not eat meat and he made sure to bring special food for me and still meat products for my fiance. We had a great time and highly recommend Chef Scott!

Meet your chef

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Graduating the top of his class from Kendall College, Chef Scott continued on to a successful career in professional kitchens alongside reputable chefs such as Rick Bayless and Bruce Shermer. He has over a decade of experience in catering, private chef work and culinary education. His passion for local, organic farming and wholesome food fuels his work with children at Common Threads. Chef Scott is eager to bring that enthusiasm and knowledge to your table.

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Chef Scott will travel to guests within Chicago for this experience.

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