Cooking Class - Handmade Sushi Rolls at a Trendy Local Brewery

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 2-course meal.

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What You'll Do

Master Japanese sushi-making with this cooking class and roll fresh, flavorful favorites.

In this cooking class, you’ll learn hands-on sushi-making techniques as you prepare perfectly textured sushi rice and practice rolling with nori. You’ll make a spicy tuna roll with sushi-grade tuna, Japanese mayo and sriracha, plus a fresh vegetable roll filled with cucumber and avocado.

 

You’ll also sharpen your knife skills while learning how to slice ingredients and build neat, flavorful rolls from scratch. With plenty of guidance and a relaxed brewery setting, you can enjoy the process, taste your creations and laugh through any sushi that takes a slightly scenic route. Book your spot today!



Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Couples, Group, Japanese, Pescatarian, Sushi Making

Meet your chef

Chef Tiore Shot
Chef Tiore Verified Chef

12 reviews

Chef Tiore infuses gourmet creativity and a love of travel, culture and cuisine into every session she teaches. Her extensive resume includes classical French culinary training, an apprenticeship in Paris and experience in catering and hotel restaurants. She currently owns a personal chef and small events catering business where she delivers the same quality, excellence and inspiration as she does in her cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Master Japanese sushi-making with this cooking class and roll fresh, flavorful favorites.

In this cooking class, you’ll learn hands-on sushi-making techniques as you prepare perfectly textured sushi rice and practice rolling with nori. You’ll make a spicy tuna roll with sushi-grade tuna, Japanese mayo and sriracha, plus a fresh vegetable roll filled with cucumber and avocado.

 

You’ll also sharpen your knife skills while learning how to slice ingredients and build neat, flavorful rolls from scratch. With plenty of guidance and a relaxed brewery setting, you can enjoy the process, taste your creations and laugh through any sushi that takes a slightly scenic route. Book your spot today!



Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Couples, Group, Japanese, Pescatarian, Sushi Making
Reviews

Verified guest reviews for other experiences with Chef Tiore

Matt

Matt

23 Jun 2026

Do it! My 15yr old daughter and I did the beginner sushi class with Chef Tiore and she was all around great! Sushi making kits for home are on the way!
Tatyana

Tatyana

30 May 2026

We made our first sushi rolls. It was fun!
Marlon

Marlon

05 Jan 2026

The class was awesome and a great experience. We did the healthy power bowl and are looking forward to attending classes in the future
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