Team Building Activity - From Flour to Fettuccine Together

$ 125 Per person

all-inclusive: 2-hour class, 1-course meal.


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What You'll Do

A hands-on pasta-making challenge that brings teams together over fresh fettuccine and Alfredo sauce.

In this team building cooking class, your group will dive into the delightful world of handmade pasta while connecting over a fun, hands-on culinary challenge. Guided by Chef Shaun every step of the way, your team will roll up their sleeves to make fresh fettuccine from scratch, from mixing and kneading pasta dough to rolling it to the ideal thickness.

 

Along the way, your team will learn cutting techniques for beautifully even fettuccine, plus tips for cooking and serving fresh pasta like pros. After all the teamwork, laughter and flour-filled fun, everyone will sit down to enjoy the delicious dish they created together. Book this team building class today.



Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 6
  • Maximum Guests 26
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Beginner, Group, Italian, Pasta Making, Vegetarian

Meet your chef

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Chef Shaun Verified Chef
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Chef Travels to You

Despite successful career beginnings as a marketing and public relations professional, the allure of the culinary arts was too much for Chef Shaun to resist. Now, drawing on his deep-rooted passion for cooking — honed under the tutelage of his beloved grandmothers — he blends childhood inspiration with formal culinary education and training to deliver exceptional cooking experiences for those who share his fascination with great food. Sharing his culinary knowledge is what Chef Shaun loves to do the most — always with a focus on delivering value, integrity, and above all else, authenticity.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Shaun will travel to guests within Charlotte for this experience.

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What You'll Do

A hands-on pasta-making challenge that brings teams together over fresh fettuccine and Alfredo sauce.

In this team building cooking class, your group will dive into the delightful world of handmade pasta while connecting over a fun, hands-on culinary challenge. Guided by Chef Shaun every step of the way, your team will roll up their sleeves to make fresh fettuccine from scratch, from mixing and kneading pasta dough to rolling it to the ideal thickness.

 

Along the way, your team will learn cutting techniques for beautifully even fettuccine, plus tips for cooking and serving fresh pasta like pros. After all the teamwork, laughter and flour-filled fun, everyone will sit down to enjoy the delicious dish they created together. Book this team building class today.



Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 6
  • Maximum Guests 26
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Beginner, Group, Italian, Pasta Making, Vegetarian
Reviews

Verified guest reviews for other experiences with Chef Shaun

Kathryn

Kathryn

18 Apr 2026

We did the Coastal French Cuisine course. Fantastic and fun. We plan to take more classes with Shaun!
Hannah

Hannah

02 Apr 2026

We cooked filet mignon, garlic mashed potatoes, crab cakes, & crème brûlée. Everything was fantastic and Sean was a great chef to learn beside. I would 100% recommend booking with him!
Anastasia Roedlich

Anastasia Roedlich

24 Feb 2026

Surf and Turf with Mashed Potatoes and Crème Brûlée. Learned so many different techniques on how to cook steak and my boyfriend loved learning how quick and easy it is to cook crab cakes! 10/10 chef!