Cooking Class - Summer Camp for Young Chefs

Name: Cooking Class - Summer Camp for Young Chefs
Brand: Cozymeal
SKU: 69817
Price: 300 USD
Availability: InStock
Rating: 5 (1 reviews)

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Cooking Class Summer Cooking Camp for Kids

Pop Up Class

$ 300 Per person

all-inclusive: 7-hour class, meal.

This cooking class does not have any dates.

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What You'll Do

Discover international cuisines in this cooking camp designed for young chefs.

In this cooking camp, your young chef (ages 10-14) will embark on an exciting culinary journey designed to blend creativity with kitchen confidence. Each week offers a unique theme, from Italian comfort food to vegan cooking.

Through hands-on activities, kids will master essential cooking techniques, work with fresh ingredients and whip up delicious dishes like homemade pasta, tacos and brunch favorites. They will even get to show off their culinary masterpieces at a Friday pop-up event, who knows, you might just have the next top chef on your hands! Join in the fun and fuel their love for food. Book this class today.

Class Schedule

Five full days of hands-on cooking from 9:00 AM to 4:00 PM

Important Information

After booking, you will receive an email with an enrollment intake form. This form must be completed to finalize the child’s place in the program. The form collects allergy and dietary information, emergency contacts, cooking experience, skill level and shirt size.

Discount Information

Families may be eligible for the following camp discounts:

Multi-week discount: receive 25% off per week when enrolling in 2 or more weeks.
Sibling discount: receive $30 off per week for a second child enrolled in the same week.

These discounts are applied manually. You can either book online at the listed price and contact customer service after booking to receive the eligible refund or contact customer service directly before booking for assistance with the discounted total. For a smoother experience, guests booking multiple weeks or enrolling siblings are encouraged to contact customer service before completing their booking.

Your Menu

WEEKLY CAMP THEMES

Book one week, multiple weeks or the full 8-week program

Week 1: Italian Comfort & Classics

June 1–5, 2026
Students will explore Italian-inspired favorites like fresh pasta, pizza, homemade sauces and family-style comfort dishes.

Week 2: Mexican Flavor & Culture

June 8–12, 2026
Students will dive into Mexican-inspired recipes, from tacos and quesadillas to street corn and fresh salsas.

Week 3: Asian Fusion Techniques

June 15–19, 2026
Students will practice Asian-inspired cooking techniques while making dishes such as stir fry, noodles, rice bowls, sauces and sushi-style creations.

Week 4: Brunch Café Creativity

June 22–26, 2026
Students will create café-style brunch favorites like waffles, pancakes, breakfast sandwiches, smoothies and other morning classics.

Week 5: Baking & Pastry Precision

June 29–July 3, 2026
Students will build confidence with baking basics while preparing pastries, cookies, cupcakes and other sweet treats.

Week 6: Healthy & Vegan Cooking

July 6–10, 2026
Students will learn how to make fresh, balanced meals using plant-based ingredients, colorful vegetables and simple nutrition basics.

Week 7: Southern Comfort Classics

July 13–17, 2026
Students will explore Southern-inspired comfort food.

Week 8: Fine Dining & Graduation

July 20–24, 2026
Students will bring their skills together with restaurant-style cooking, plating techniques, teamwork and a final showcase experience.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 1
Maximum Guests 10
Event Duration 7 hours
Labels Baking, Beginner, Kids, Teens

Meet your chef

Chef Camille

New on Cozymeal

1 review

Based in Atlanta, Chef Camille brings energy, creativity and expertise to every culinary experience she leads. She specializes in interactive cooking classes, refined catering and thoughtfully designed food-focused events. With a warm teaching style and a love for bold, comforting flavors, she makes cooking feel approachable, enjoyable and inspiring for guests of all skill levels. Her experiences are designed to spark confidence in the kitchen while bringing people together through delicious food and memorable moments.

View all of Chef Camille's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

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(Exact location will be provided after booking)