Cooking Class - Cuisine of the French Countryside
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If you'd like to enjoy French cooking at home and learn how to master some French recipes to share with family and friends, this is the class for you! Chef Nikki teaches this engaging beginner's course in French country cooking.
Guests will savor four elegant and simple courses of French cooking in this class. Chef Nikki will teach you the recipes and French techniques for smoked salmon crepes with chive truffle béchamel, chicken Basquaise, and white bean and fennel cassoulet. For dessert, guests will make and enjoy a beautiful pear tart tatin.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Beginner, Date Night, French, Healthy
Private In-Home Class
The Cozymeal Protection®
Chef Nikki will travel to guests within Atlanta for this experience.