Cooking Class - Italian Harvest Recipes Together

$ 99 Per person

all-inclusive: 2-hour class, 3-course meal.


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What You’ll Do

Discover the magic of Italy’s harvest in this class.

Join Chef Anthony or one of the talented resident chefs in Woodland Hills (Los Angeles) for a seasonal Italian cooking class that celebrates autumn. Begin with roasted squash salad tossed with arugula and Gorgonzola, then move on to chicken cacciatore simmered in rich tomato sauce served with Parmesan polenta. End the evening with maple budino topped with whipped cream, a dessert that feels both rustic and refined. This cooking class in Woodland Hills (Los Angeles) blends hands-on learning with seasonal ingredients, making it the perfect activity for fall. Whether you come with friends, family or a date, you’ll leave full of inspiration and flavor.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Gourmet, Healthy, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Anthony combines years of culinary expertise with a love for teaching, creating interactive cooking classes that are both educational and enjoyable. With a focus on fresh ingredients and time-honored techniques, he helps guests master everything from classic comfort food to international flavors. Chef Anthony’s approachable style ensures that every participant leaves with new skills, confidence and a deeper appreciation for great food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Discover the magic of Italy’s harvest in this class.

Join Chef Anthony or one of the talented resident chefs in Woodland Hills (Los Angeles) for a seasonal Italian cooking class that celebrates autumn. Begin with roasted squash salad tossed with arugula and Gorgonzola, then move on to chicken cacciatore simmered in rich tomato sauce served with Parmesan polenta. End the evening with maple budino topped with whipped cream, a dessert that feels both rustic and refined. This cooking class in Woodland Hills (Los Angeles) blends hands-on learning with seasonal ingredients, making it the perfect activity for fall. Whether you come with friends, family or a date, you’ll leave full of inspiration and flavor.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Gourmet, Healthy, Italian, Mediterranean
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Anthony or Resident Chef

Alexandria

Alexandria

09 Aug 2025

Teacher was great! The class felt a bit crowded. I would have preferred two to a station rather than four.
Caren

Caren

31 Jul 2025

We had a GREAT time!!! The food was delicious - chefs were very knowledgable! It was a great way to celebrate my husbands birthday.
Andrae

Andrae

26 Jul 2025

It was a fun learning experience