Cooking Class - Fresh Israeli Brunch
This class does not have dates listed right now. Find similar experiences below:
Create a classic Israeli brunch full of vibrant ingredients to celebrate Mother's Day!
If your mother loves brunch, treat her to this unique experience with Chef Lee in which she will show you how to create a simple and beautiful spread with lots of Mediterranean flair.
This brunch class is bursting with bright Mediterranean flavors and includes a carrot salad spiced with sweet dates, an herby green salad with a tart lemon dressing, a smooth tahini dressing, and a basil-spiked shakshuka. You'll end class with chai-infused poached pears garnished with lemon whipped cream.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 4
- Maximum Guests 14
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Mediterranean, New American, Vegetarian
Reviews guests left for other experiences with Chef Lee
Renee
19 Jun 2016
Creative, energetic and inspiring chef! Delicious meal!
Lina
22 May 2016
Chef Lee created a great atmosphere where we could experiment with the cooking based on what we liked and still had a lot of fun. She also had some great tips for cooking and chopping that I will take with me. Thanks for a great event
Evan
25 Apr 2016
Very user-friendly experience, venue (Lee's apartment) was cool, Lee was a lot of fun to work with. My wife and I had a great Sunday night with her.
My approach to cooking is based on my mission in life to educate, empower and collaborate with others. I value building community and support local business by using seasonal, local and sustainable ingredients. Inspired by the Bay Area’s rich culture, my culinary style is a blend of my South African and Israeli heritage with classic Californian and European flavors. I have a passion for healthy holistic eating that promotes your well being while still tasting delicious!
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Chef Lee will travel to guests within the Bay Area for this experience.