The class is was just “okay.” We could have used some more attention. We were promised by the instructor that two assistants would be helping with the class. However, they were loud and distracting in the background talking and helping “Chef Monica” prepare for her next class and neglected to help our instructor other than occasionally throwing out trash. I almost cut myself twice and no one seemed to notice. The instructor got off-topic a lot too. I’d like to have a more personalized experience. There was not much monitoring of the customers and I felt a bit lost at times. Assistants that were dedicated toward our class and not “Chef Monica’s” would have been helpful.
Cooking Class - Knife Skills For Beginners in Houston
$69 PER PERSON
all-inclusive: 2-2.5-hour class, meal.
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WHAT YOU’LL DO
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
More 1-1 instruction from the assistants would have been very helpful. None of them helped us. They were loud and distracting as they were helping Chef Monica prepare for her next class. If our instructor would have stayed more on point rather than story-telling throughout the class, I would have found the class more useful. Overall, I thought the class was 'just OK'. However, I would still consider signing up for another class.
Verified guest reviews for other classes with Chef Monica
Booked the class Sushi Essentials with Chef Monica in Houston (Montrose)
Great experience
Booked the class Rustic Tuscan Table - Date Night with Chef Monica in Houston (Montrose)
We had a great time & the food was excellent.
Booked the class Sushi & Romance - Date Night with Chef Monica in Houston (Montrose)
The sushi making class was excellent!
Reviews Chef Monica received outside of Cozymeal
It was so much fun! Learned several techniques from Chef Miguel and the food was amazing. I believe the small class size helped. I would recommend this class.
Loved it, but would have preferred smaller class size so that we could work in groups of two.
I enjoyed the class. The chef was really personable, knowledgeable and professional. He explained everything clearly. The food was great at the end.