Cooking Class - Brews & Bites

Crafting culinary magic with craft beer for a nice Father's Day surprise.

In this craft beer-infused cooking class, discover the flavorful potential of regional brews in culinary creations. Enjoy mouth-watering dishes such as porter and honey-glazed short ribs, served with sides like beer-braised greens and cheese sauce. End your experience on a sweet note with a delectable stout ice cream. Surprise the special father figure in your life with a unique and unforgettable meal!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Adult, Beginner, Fun, Group

Reviews guests left for other experiences with Chef Joy or Resident Chef

Karl Faust

Karl Faust

16 May 2024

Great meal! Great time!!

Reviews Chef Joy or Resident Chef received outside of Cozymeal

Ernie

Ernie

13 Dec 2023

Overall very informative. Adult only class would be a nice option.. Chef had amazing experience, very informative and knowledgeable. Should have a 5 min late policy. Late guests distracting. Would have liked a little quicker pace. Overall Very great seat up. Definitely an experience.

Emilie

Emilie

13 Dec 2023

Overall, the class was really fun! In a way I wish it was a tiny bit more challenging. It felt like we did a few knife cuts, then took a break and then cooked a bit before eating. All in all, I wish it had been a bit more difficult or ""fast"" pace wise. The food we made was really good, except for the pad thai which was disappointing. Also would be super nice to make a dessert!

$ 89 Per person

all-inclusive: 2-2.5-hour class, 3-course meal.


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Meet your chef


Aspiring cooks of all ages and abilities are always welcome in Chef Joy's sessions. Her goal to demystify well-made cuisine means sharing techniques from a diverse range of culinary cultures. Hospitality and hard work are key ingredients in her special recipe for servant leadership in the kitchen. With her heart open and her apron on, Chef Joy is always ready to help others discover their talent for cooking.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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