Cooking Class - Mastering Knife Skills

Learn how to master this essential kitchen skill with the help of a professional.

You'll be chopping like a professional chef after this hands-on cooking class. A chef instructor will teach you a cooking foundation through proper knife skills. You'll learn how to chop, slice, dice and julienne, as well as how to hold the knife. This class will help you gain more confidence in the kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 1
  • Event Duration 2-2.5 hours
  • Labels Beginner, Fun, Group, Singles

Reviews guests left for other experiences with Chef Eric or Resident Chef

Mike

Mike

18 May 2024

It was great! Instructor had so many helpful tips beyond the dish. Such a good experience!

Shae

Shae

17 May 2024

Fun experience! Great food!

David

David

30 Apr 2024

Great team event! Venue was great, instructions were easy, and dinner was delicious. Thanks Chef Mimi and crew Johnathan and Robert!

$ 59 Per person

all-inclusive: 2-2.5-hour class, 1-course meal.


This cooking class does not have any dates.

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Meet your chef


Chef Eric began his culinary climb as a kitchen assistant, garnering real-world experience through the grocery and food service industries. His natural talent and passion for cuisine led him into the world of food prep, with a focus on the authentic flavors of East Asia. Helping others elevate their kitchen skills allowed Chef Eric to discover his joy for teaching and assuring his students that even mistakes can be meaningful.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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