Cooking Class - Portuguese-Spanish Fusion Cuisine

Explore the similarities and differences between Portuguese and Spanish cuisines.

Take a trip to the western countries of the Mediterranean in this cooking class. A chef will teach you how Spanish and Portuguese cuisines are similar and how they differ. Make piri piri chicken and a refreshing salad topped with Spanish olives. Plus, you'll learn plenty of techniques that will make you more confident in the kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Fusion, Spanish

Reviews guests left for other experiences with Chef Eric or Resident Chef

Mike

Mike

18 May 2024

It was great! Instructor had so many helpful tips beyond the dish. Such a good experience!

Shae

Shae

17 May 2024

Fun experience! Great food!

David

David

30 Apr 2024

Great team event! Venue was great, instructions were easy, and dinner was delicious. Thanks Chef Mimi and crew Johnathan and Robert!

Meet your chef


Chef Eric began his culinary climb as a kitchen assistant, garnering real-world experience through the grocery and food service industries. His natural talent and passion for cuisine led him into the world of food prep, with a focus on the authentic flavors of East Asia. Helping others elevate their kitchen skills allowed Chef Eric to discover his joy for teaching and assuring his students that even mistakes can be meaningful.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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