Cooking Class - 3-Day Foodie Fun Kids: Exotic Recipes

Kids take a culinary journey around the globe in this inspiring summer cooking series.

Created for ages 7-11, this globally inspired cooking series introduces curious young chefs to creative cuisine and dishes from around the world. During five days of summer cooking classes, kids are taught by a five-star chef and introduced to herbs, spices and ingredients made popular in other countries. They'll steam Chinese pork buns, knead Italian pasta dough, bake German schnitzel and so much more. Essential skills, including food safety and food prep, are covered in every class, and students take home recipes and a graduation certificate.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 3 days
  • Labels Fun, Kids, Mediterranean, Spanish

Reviews guests left for other experiences with Chef Dom or Resident Chef

Sydney

Sydney

23 Mar 2024

Really lovely class! Chef Anne was wonderful and gave us so much information to use in our baking adventures. Highly recommend!

Megan

Megan

11 Mar 2024

The finished product really wasn't all that good and the chef seemed a bit overwhelmed the whole time, but my kiddo had a good time which was the goal. I'd do it again.

Andrew

Andrew

10 Mar 2024

We had a fantastic time!

$ 199 Per person

all-inclusive: 3 days class, meal.


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Meet your chef


Chef Dom's journey in the culinary world is a story of passion, growth and dedication. Educated at a prestigious culinary school, Chef Dom mastered a blend of traditional and contemporary techniques. His expertise in Research and Development has been pivotal in crafting unique flavors for budding culinary brands. As a culinary instructor, Chef Dom shares his extensive knowledge and innovative approach, inspiring a new generation of chefs and home cooks.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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