Cooking Class - Not Your Average Macarons

Create macarons that are as delicious as they are beautiful.

This cooking class will explore the art of the macaron. Few desserts are more visually appealing than the pastel-colored macaron which features an egg-white and sugar-based cookie filled with either jam, jelly or buttercream. Learn the proper technique for making a meringue and then express yourself with your own favorite color and filling combinations.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Baking, French, Fun, Pastry

Reviews guests left for this experience

Maria DeBernardi Mocchetti

Maria DeBernardi Mocchetti

04 May 2024

Love it!

Reviews guests left for other experiences with Chef Abrar or Resident Chef

Carol

Carol

04 May 2024

The chef was excellent and the food was very good. But we noted that two of the stations had one attendee. These attendees did not have to share the setups and food among four people, they each got their own. Therefore they had double the amount of food given to everyone else even though they paid the same price for the class. This is not fair. I felt like we we should have received our money back for half the cost of the food.

Natalia

Natalia

02 May 2024

Awesome experience! The chef was wonderful, and the atmosphere was so funny and cozy! Strongly recommend!

Meet your chef


Chef Abrar was born and raised in Northern Virginia, immersed in the traditions of the Mediterranean and the Middle East. A love for these flavors informed her decision to study culinary management at the Art Institute. Her learning helped her refine her talent for showcasing the versatility and expressiveness of Middle Eastern cuisine. Chef Abrar now shares this passion with eager students in her informative culinary courses.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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